This past weekend we got to experience another part of Tunisian culture... the BBQ. I really had no idea what to expect. Travis told me we were going with one of his coworkers, Chokri, and his family to a mountain for a BBQ. We love BBQs but I never know what other people's version of a BBQ is going to be. Not knowing how to dress I wore a long dress as it was a nice sunny day, forgetting that everyone here thinks it is still cold out so I got a few funny looks and questions throughout the day. Everyone else was in long sleeves and sweaters! But we had a wonderful time. We drove south through the town of Zaghouan to Le Temple des Eaux (The Temple of Water). Along the way we drove right beside aquaducs built by slaves over 2000 years ago.
The construction was AMAZING!! Hunter was even impressed and we talked about how hard it would be to built these structures and how strong you would have to be. She figured there were even very strong woman who probably helped in the building process. The as we got through Zaghouan we were able to water right to the source of the water for the aquaducs.
The technology and contruction for transporting water over 40 kms to a few different communities was incredible.
The spot chosen for the BBQ was beautiful. Others had obviously been to the spot before (we could tell from all the garbage laying around. Littering doesn't seem to be a big deal here... at ALL! Today Hunter figured it was great that we could just start dumping all our garbage on the ground too!) but it didn't seem to be a marked out spot, just a good one. It was almost at the base of a mountain in the bush, with a beautiful view. The kids had a wonderful time exploring and walking around in the bush. The BBQ was delicious! Chokri and Lamia grilled some hot peppers, tomatoes and garlic to make a quick and wonderful Salade Mechouia, a traditional Tunisian salad.
It is a spicy dish but it is a favorite. We also had 3 lbs of fresh lamb. Yum, I like lamb but there is nothing better than lamb grilled over olive wood with just a little lemon juice. Travis and I took turns making noises of satisfaction after each bit of this wonderful meal. I'm pretty sure we can handle trying all of this when we get some kind of a grill here. I forgot to take a picture of the lamb grilling but here it is all ready to be cooked.
Tomorrow will be an exciting day as some of our furniture is being delivered to the new house. We have only ordered the beds and dining room table so far but that should be enough for a week or two until we see what else we really need. We won't move in right away but will have to be out of the company house by the 12th of April as that is when Travis' coworkers fill it up! I am looking forward to being able to start decorating a home to make it our own. We'll see what kinds of fun local decor I can find!! First things first, I need to get myself a beautiful tea set for the lovely traditional mint green tea they serve after dinner. Actually cereal bowls and spoons will probably be a priority.